Step back into the farmhouse kitchen and discover how cheese was traditionally made with local cheesemaker Judy Rayner.
Join local cheesemaker Judy Rayner for a hands-on demonstration of traditional home cheesemaking. Learn how everyday ingredients were transformed into fresh cheese using time-honoured methods, hear about the history of this domestic skill, and take home your own handmade cheese.
Allow 3 to 4 hours for the cheesemaking process.
Health & Safety
Please contact event host for further information.
Location
Fell Locomotive Museum, 1 Lyon Street, FeatherstonRegions
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